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BNCH82
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The Nancy Drew Cookbook: Clues to Good Cooking
Carolyn Keene, 1975, pictorial hardcover, 159 pages, very good condition.
Publisher: Nancy Drew
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BNCH77
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New Delineator Recipes
Butterick Pub., 1929, 222 Pages, light wear, very good condition.
Circa: 1929
Publisher: Delineator
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BNCH10
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Vintage Cook Book: Tried Temptations Old and New
By Edith Key Haines, 1931, Farrar & Rinehart, good condition.
Circa: 1931
Publisher: Farrar & Rinehart
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BNCH11
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Vintage Cook Book: First Ladies Cook Book
1966, Parents Magazine, favorite recipes of all the Presidents of the United States, dust jacket fair condition, book good condition.
Circa: 1966
Publisher: Parents Magazine
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BNCH14
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The Gold Cook Book
Louis P. De Gouy, 1960, Chilton Co., 1256 pages, heavy, white cover with gold printing, very good condition.
Circa: 1960
Publisher: Chilton Co.
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BNCH19
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Good Housekeeping Series of 16 Volumes
By the food editors of Good Housekeeping Magazine, hard cover, 1967, Hearst Corp. 16 vol. all in very good condition.
Circa: 1967
Publisher: The Good Housekeeping
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BNCH24
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Old-Time Pickling and Spicing Recipes
by Florence Brobeck, Gramercy Publishing Company, 1953, hardcover, dust jacket, very good condition.
Circa: 1953
Publisher: Gramercy pub
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BNCH26
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Smiley's Cook Book & Universal Household Guide
1894, published by Smiley pub., the binding is original. at one time long ago the cover looks like it cam away from the spine and was re-glued, the outside covers have some wear and bumped corners, the decorated paper on inside cover is all so the 1st side of the page next is a blank page next is a full page color page with title and other info., page 47 and the color plate that came after it is missing, all the others color plates are there (7 - should be 8) little black illustrations (sketches) are throughout the book. When book is closed lying on table the pages form more of a C then straight up and down, so when using the book the 1st 30 or so pages have some wear to their edges because the extend out a little over the rest of pages until towards the end where they once again like the first start to stick out a little.
Circa: 1894
Publisher: Smiley pub
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BNCH27
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Eating Well for Next to Nothing
Ceil Dyer, 1977, Ceil Dyer Publications, Inc., 221 pages, very good condition.
Publisher: Ceil Dyer Publications
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BNCH30
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Antoinette Pope School Cookbook
Antoinette and Francois Pope, Macmillan Co., 1954, dust jacket chipped missing piece on back, 611 pages, very good condition.
Circa: 1954
Publisher: Macmillan
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BNCH38
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The Household Cookbook
By Isabel Ely Lord, published by Duell, Salon and Pearce, 1950, 502 pages, dust jacket a few tiny flaws, very good condition.
Circa: 1950
Publisher: Duell, Salon and Pearce
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BNCH41
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Breakfeast To Midnight Recipes with Pabst-ett
By Alice Bradley, 1929, 31 pages, nice color pictures, very good inside, cover has a bend.
Circa: 1929
Publisher: Pabst-ett
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BNCH50
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Antique Mrs. Owens' Cook Book and Household Hints
1887, 500 pages, cover loose from spine, pages browning, color plates and black & white illustrations. Good condition.
Circa: 1887
Publisher: Mrs. Owens' Cook Book
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BNCH58
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The A B C of Casseroles
Peter Pauper Press, 1954, 60 pages, dust jacket, very good condition.
Circa: 1954
Publisher: Peter Pauper Press
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BNCH61
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Win's Whims
106 recipes, 1935, very good condition.5 7/8" x 4 2/3".
Circa: 1935
Publisher: Win's Whims
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BNCH62
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Welcome Stranger
Here is your copy of fine & unusual recipes, Pensacola letter from C. P. Maron, mayor of Pensacola, wooden covers, map, full page ads one of Reddy Kilowatt, business card through out affixed through rings, very good condition.
Publisher: C. P. Maron
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BNCH65
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Betty Crocker's Good and Easy Cook Book
1954, First edition, 6th printing, stated. Hard cover over metal spiral binding. Cover has 2 minor scrapes. Book is clean, no pages loose. 256 pp., illustrated in color throughout.
Circa: 1954
Publisher: Betty Crocker
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BNCH73
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When the Cooks Away
Peggy Harvey, 1952, Henry Regner Co., Chicago, 1st ed., good condition.
Circa: 1952
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BNCH75
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Vintage Pilgrim Church Cook Book
Oak Park, IL: Lake and Scoville, 1927. Blue cloth. 160pp. Illustration, advertisements.Very good condition..
Circa: 1927
Publisher: Pilgrim Church
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BNCH78
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The New Good Housekeeping Cookbook
Over 3,500 recipes, each kitchen tested by the Good Housekeeping Institute. A completely new and revised edition of America's favorite cookbook-used by more than one million women.... Harcourt, Brace, 1963, 805 pages, turquoise linen cover with white lettering and tea set, with dust jacket few tears, very good condition.
Circa: 1963
Publisher: Good Housekeeping
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BNCH85
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Better Homes and Gardens Annual Recipes 1999
hardcover, cook book, are the recipes that appeared in the magazine in 1999, 336 pages, very good.
Publisher: Cookbook
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BNCH92
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Aromatic Herbs How to Use Them in Cooking and Seasoning
Jill Norman, 1990, Bantam Library of Culinary Arts, hardcover, dust jacket, 41 pages, very good.
Publisher: Cookbook
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BNCH94
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Southern Living Cookbooks Set of 3
1st is The Ground Beef Cookbook, 1972, 192 pages, 2nd The Canning & Preserving Cookbook, 1975, 192 pages,3rd The Low Cost Cookbook, 1971, 192 pages. All light wear to covers, very good.
Publisher: Southern Living
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BCG1
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Tables Of Content Recollections and Recipes from the
New York Public Library's Benefit Dinners, 182 pages, hardcover, dust jacket, loads of color pictures, like new.
Circa: 1993
Publisher: Crown
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BCG3
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Benson & Hedges 100 Greatest Recipes Cookbook
100 of the World's Greatest Recipes by Craig Claiborne. 1976, 135 pages,
Publisher: Benson & Hedges
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