Art of Barbecue and Outdoor cooking by Tested Recipe Institute / Salad Making by Carol Truax / Free 2 in 1 Cookbook

Two paperback books in one, back to back, published by Bantam Books, 1971. The Art of Barbecue has 168 pages and many color picture sections. Salad Making has 216 pages. Includes ads for True, Kent and Newport cigarettes.

Spine creases and edgewear. Salad Making cover has a thumbing tear, a bottom corner off, and a few curled page corners. An occasional spot. Great for cooking.

Under 1 lb.