Cooking

How to make delicious home-baked pies and elegant pastries. Over 200 easy-to-follow tested recipes. Create superior pies and pastries in your own kitchen. From hearty Cornish Pastries to light-as-a-feather strawberry chiffon pie. Enjoy turnovers, quiches, tarts, strudel, filo, cream puffs and more!

Enter a world of romance, where you will find a cake which perfectly captures the excitement you feel about your wedding day. A Romantic Portfolio sets your imagination free, with 38 exquisite tiered cakes that express love in many ways.

Start with Appetizers and End with Desserts,from the JCPenneys Associates cookbook.Very good condition,three ring,with tab pages.

Designed for those who admire beautifully decorated cakes but consider the art too difficult to learn at home. Tutored by the artistic hand of author and teacher Mildred Brand, the beginner can learn this are in sixteen basic leassons. These easy-to-understand instructions and the examples of basic, beautiful, easy and elegant cakes will insprie the confidence to create your own original designs for any special occasion.

Yosemite An American Treasury Book with the dust cover by Kenneth Brower prepared by the Special Publications Division of the National Geographics Society, Washington D.C. It is a beautiful 200 page book from 1990 with so many wonderful pictures and great information.

Get ready for a renaissance in gengerbread! From the classics -- cookies, houses, and gingerbread men --to creative suggestions for waffles, biscotti, and cakes. Great Gingerbread offers a delectable new takes on an age-old favorite.

Over 500 great easy-to-prepare recipes for muffins, quick breads, yeast breads, biscuits, cakes, pies, baked desserts and cookies.

The purpose of this spiral cook book is for health education. The idea is an ounce of prevention is worth a pound of cure - an old saying. Recipes can be found for Appetizers, Beverages, Breads, Soups, Salads, Meats and other wonderful healthy foods. Condition; excellent and clean. Very slight rub wear to cover. There is a hand written number on back that we are trying to remove without damaging the cover. No missing pages. USA shipping cost $4.00.

This book is ideal for both the novice and anyone wishing to improve their cake decorating skills. The text is clearly wsritten and beautifully illustrated with color photographs, including step-by-step instructions making it easy to perfect the various skills covered in this book.

A cookbook of more than 200 never-fail recipes with basic techniques to help your bake perfect cakes every time - rich fudge cakes, buttery pound cakes, classic fruitcakes, delicate angel food, sponge and chiffon cakes. Plut frostings, fillings and a sampling of microwave recipes.

Great Cake Decorating A Complete Step-by-Step Guide by Nicholas Lodge and Janice Murfitt This book is a perfect foundation for anyone who has never attempted to decorate a cake, and an excellent refresher course for those with a knowledge of the basic techniques. Starting with tested recipes, the book explains how to bake the perfect cake. There are recipes for royal icing, buttercream, and different types of sugarpaste and fondants, plus clear step-by-step instructions for getting the best results with each. Covering cakes, piping, runouts, and ribbon work are carefully explained, plus lettering, tulle, frills, sugar moulding, modelling, and by the end of the book, the beginner will have the skills and confidence to bake, cover and decorate one of the many specially designed cakes which are beautifully illustrated in color in the book. Profusely illustrated with full-color how-to photos and color photos of completed cakes. Book includes templates and various font alphabets. Book has a ribbon marker, but the end is missing and is not very useful. 256 pages. Hardback 8¼ inch x 11 inch was published by Merehurst Limited in 1989. Book is in near new condition. Clean copy with no writing or tears. Book has a laminated picture board cover that matches the dust jacket.

Wilton 1993 Yearbook - Pattern Book. 50 pages of cake decorating patterns. Cover in fair condition and inside pages in good condition.

Wilton 1994 Yearbook - Pattern Book. 60 pages of various cake decorating patterns. Inside pages are in pretty good condition and the cover is a little worn.

Please choose First Class Postage for this item. This small hardcover book has 91 pages of recipes and cartoons from Charles Schulz Peanuts column. There is a recipe for Red Baron Root Beer and Lucy's Prune Whip and Charley Brown's Peanut Butter Popcorn Balls. This is a sweet book with some wear to the cover and the edges of the pages are lightly stained.

This cookbooklet has 2 coupons on the title page and photos of the Hoboken factory on the interior front and back covers. Lots of baking recipes along with color plates of baked goods. CONDITION: Very good with no tears. All pages clean and tightly bound. Cover has some light small age spots.

Please choose First Class Postage for this item. This small paperback cookbooklet comes from the ChunKing People circa 1981. It starts with their canned oriental dinners and makes them special. They start with the Chow Mein entree and make Sweet and Sour Stir Fry. There is a tangy mustard stir fry that is very good and uses their canned oriental vegetables. The booklet has 18 full color pages.

Carole Clements, Softcover, 1995, loads of color pictures, 128 pages

TITLE: Southern Living: Our Best Five-Star Recipes. J. Fisher, Editor. This treasury features more than 200 of Southern Living's most requested recipes. All the classics are spotlighted with technique photographs to assist you in the kitchen. These top-rated recipes are sure to become favorites with your family and friends. 200+ full-color photos. The book is in As New condition with no apparent defects, inside or out!

TITLE: George Foreman's Knock-Out-The-Fat Barbecue and Grilling Cookbook AUTHOR: George Foreman and Cherie Calbom DESCRIPTION: Finally, the Heavyweight Champ reveals his secrets of high-energy, big-flavor, low fat cooking! Along with famed nutritionist Cherie Calbom, George explains how to prepare hearty, mouth-watering meals that won't stress your waistline When grilled over high heat, meats, poultry, fish and vegetables not only retain more vitamins, but have their fat content lowered, too. Here are their simply techniqes! The book is in As New condition with no apparent defects, inside or out! There is light residue, however, on the back cover where a price label was removed.

Hardy Boys book, The Secret of the Caves by Franklin W. Dixon and published by Grosset & Dunlap of N.Y. It is marked copyright 1929 and is a fun filled, 210 page book. It is in nice, as found condition.