Gourmet Magazine - March 1985 Gourmet Magazine - March 1985
200 complete pages. Specialites de la Maison, New York and California - Inns of the Midwest - Madame de Sevigne - Cuisine Courante - Gourmet's menu - The great lunch box caper
 

Gourmet Magazine - February 1986 Gourmet Magazine - February 1986
172 complete pages. London journal - Wine Journal - Crowned with grapes - Gourmet's menus, Valentine Day - Gourmet holidays: Pousadas of Portugal - Versailles beyond the Palace
 

Gourmet magazine February 1987 Gourmet Magazine - February 1987
182 complete pages. London journal - specialites de la Maison, New York - Wine Journal - A Gourmet at large - Hermes - Microwave mastery - cuisine courante
 

Gourmet Magazine - December 1973 Gourmet Magazine, the magazine of good living - December 1973 - 60 complete pages. Gourmet holidays: Brazil - Swedish Yuletide baking . Gourmets Christmas gifts - Turmeric - Madeira:island of Tranquility

 

Gourmet Magazine - October 1980 Gourmet Magazine - october 1980
176 complete pages. The magazine of good living - Paris Journal = Gourmet holidsy, the Dominican republic - Brooklyn Heights - Chinese cuisine soup - foods of the Philippines
 

Gourmet Magazine - Ap ril 1986 Gourmet Magazine, the magazine of good living - April 1986 -214 complete pages. The Santa Barbara scene - Flavors of the nile - Cuisine courante - Gourmet's menus, a cocktail party - Crepes
 

Gourmet Magazine - January 1986 Gourmet Magazine - January 1986
154 complet page. The magazine of good living Fort Lauderdale - Cuisine courante - Gourmet's Menus, a New Years day buffet - Gourmet Holidays: Winter in Venice(beautiful article and pictures)
G
 

Gourmet Magazine - May 1986 Gurmet Magazine- May 1986
238 complete great pages. London Journal - Specialites de la Maison- California - This is the way my garden grows - A c orner of Carolina - Gastronomie Sans Argent
 

Gourmet Magazine - December 1984 Gourmet Magazine - December 1984
252 complete pages. (some water damage on bootom of few pages) - Wine Journal - Mark Twain's Hartford House - Hong Kong sans chopsticks - Gastronomie Sans Argent, mushrooms
 

Gourmet Magazine =- January 1985 Gourmet Magazine - January 1985
170 complete pages. The magazine of good living - Luxembourg - Gastronomie Sans Argent - Cooking with Jacques Pepin - Cuisine courante - A gourmet at large, Fred Ferretti
 

Gourmet magazine- August 1985 Gourmet Magazine - August 1985
154 complete pages. Gourmet holidays, A Finnish sojourn - Gourmet's menus - Jrellied consomme: A reminiscence - Booking with Jacques Pepin - The last touch, fruit salads
 

Gourmet Magazine - July 1985 Gourmet Magazine- July 1985
152 complete p ages. The cuisine of Mexico:Tamales - Gourmet's pantry - Racing at Newmarket k- South Street Seaport - Gourmet's holidays: Lake Garda - Cherries
 

Gourmet Magazine - March 1986 Gourmet Magazine - March 1986
190 complete pages. The Magazine of good living - Sugar and spice - Specialites de la Maison : California - Along the avenues - Specialites de la maison, New York - A gourmet at large
 

Gourmet Magazine - January 1985 Gourmet Magazine- January 1985
170 complete pages. -Paris Journal - The art of Prosciutto - new American cheesemakers - Luxembourg - Gastronomie Sans Argent: Tuna and Sardines - Cooking with Jacques Pepin
 

Gourmet Magazine - February 1985 Gourmet Magazine - February 1985
182 complete pages. -The glory of Garlic - Cooking with Jacques Pepin - Gourmets menus: a ski weekend - The Neapolitan kitchen: Giovanni de Bourbon,Siciles - Cuise courante