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BOOKS: COOKING > COUNTRY COOKING/COMFORT FOODS




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Sunday Suppers: Informal American Hom...

Be sure to visit our other Cookbook sections for more goodies! MEDIA MAIL is available for all book orders! Please request MEDIA MAIL in the comments section of your order and I will send you an updated order with MEDIA MAIL shipping. DO NOT pay until you get the updated order! Thank you!

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Click here to enlarge image and see more about item 10551: Ideals Complete Family Cookbook: New and Traditional American Favorites!

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10551

Ideals Complete Family Cookbook: New and Traditional American Favorites!

Recipes from Appetizers to Desserts are included in this hardbound version of 'The Ideals Complete Family Cookbook,' published in 1976 by Ideals Publishing Corp.

Recipes prepared from the fruits and vegetables grown in our gardens. Menus and recipes for outdoor cooking and for special holiday occasions.

Recipes that are new, as well as those treasured year after year. Some with an international touch and others representing the loved favorites of Americans.

And generously sprinkled throughout are bits and pieces of poetry, a touch of art and photography to make this one of those very special keepsake family cookbooks.

If you are a fan of the regular Ideals magazines, filled with colorful photos and inspirational stories, you'll love this!

The book is in Very Good condition with only very light edge/corner wear.


Circa: 1976
Condition: Very Good
Type: Hardbound
Publisher: Ideals Publications
Author: Maryjane Hooper Tonn (Editor)
Edition: 1
Pages: 112  

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Click here to enlarge image and see more about item 10698: Country Goodness Cookbook: Newly Revised

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10698

Country Goodness Cookbook: Newly Revised

Title: Betty Groff's Country Goodness Cookbook

Description: Newly revised with microwave ideas, seasonal menus and just plain common sense cooking, Country Goodness is a virtual cornucopia of family recipes and home-spun anecdotes. It remains one of the author's best sellers, having been honored twice as a Better Homes and Gardens Book Club selection and featured in articles in the New York Times, Washington Post; in People, Woman's Day and Country Living magazines, and on the NBC Today Show. It's a cookbook you'll treasure forever!

The book is in Very Good condition with no apparent defects inside and just a small corner crease on the back cover!


Circa: 1987
Condition: As New
Type: Softcover
Publisher: GFE Pond Press
Author: Betty Groff
Edition: 2
Pages: 321
ISBN: 0943395003  

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Click here to enlarge image and see more about item 10496: Stay for Supper: 200 Recipes; Hearty, Wholesome Flavors to Savor!

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10496

Stay for Supper: 200 Recipes; Hearty, Wholesome Flavors to Savor!

Savor the hearty, wholesome flavors of country cooking at its finest in 'Stay for Supper,' from the editors of Country Home magazine.

This original book provides more than 200 delicious home-style recipes with beautiful color photos and old-fashioned engravings for a look and feel reminiscent of earlier times, when simple, soul-satisfying food was lovingly prepared and generously shared with family and friends.

The book's nine chapters cover the gamut from soups to desserts, and even including recipes that make use of fruits and vegetables from the home garden.

Both the book and its dust jacket are in As New condition with no apparent defects, inside or out!


Circa: 1993
Condition: As New
Type: Hardbound
Publisher: Meredith Books
Author: Linda Henry, (Editor)
Edition: 1
Pages: 240
ISBN: 0696019949  

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Click here to enlarge image and see more about item 10557: Southern Living Dinner and Supper Cookbook: 296 pages, 600 recipes!

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10557

Southern Living Dinner and Supper Cookbook: 296 pages, 600 recipes!

A nice 296 page cookbook with 600 recipes and color photos of the entrees. Includes family suppers, Sunday dinners, holiday dinners, dinner party recipes for outdoors and cookouts, foreign flavor, southern favorites, and dinners for just two.

More than 100 original menus for all occasions. Designed to inspire the experienced cook and lead the novice through the intricacies of meal planning and preparation.

Both the book and its dust jacket are in Very Good condition with only very light edge/corner wear. Dust jacket is marked as book club edition. A previous owner's name is handwritten inside the front.


Circa: 1978
Condition: Very Good
Type: Hardbound
Publisher: Oxmoor House
Author: Jean Wickstrom
Pages: 296
ISBN: 0848704762  

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Click here to enlarge image and see more about item 10658: Sunday Suppers: Informal American Home Cooking; Hard to Find, Out of Print!

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10658

Sunday Suppers: Informal American Home Cooking; Hard to Find, Out of Print!

Out of print and hard-to-find, Sunday Suppers celebrates the hearty, tasty, healthy, simple home cooking that Americans are cooking these days. The cookbook features fabulous recipes that combine the best ethnic touches with wholesome American food.

Among them are clearn and uncomplicated versions of Spicy Seafood and Sorrel Gumbo, Southern Fried Chicken Salad, Renaissance Philly Cheese Steak, Triple Cheese and Macaroni, and Upper-Crust Chicken Potpie. All are perfect for a relaxing Sunday with family and friends -- or any other day when tasty meals are welcome.

The hardbound book is in As New condition with no apparent defects inside or out! This is definitely a gift-quality copy!


Circa: 1988
Condition: As New
Type: Hardbound
Publisher: Prentice-Hall
Author: Melanie Barnard and Brooke Dojny
Edition: 1
Pages: 276
ISBN: 0138758328  

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Click here to enlarge image and see more about item 10693: Farm Journal's Meal & Menu Planner Cookbook

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10693

Farm Journal's Meal & Menu Planner Cookbook

TITLE: Menu and Meal Planner Cookbook

AUTHOR: Elise W. Manning

DESCRIPTION: Here you'll find more than 400 country-favorite recipes, plus timesaving ideas and cooking tips, menus for special breakfasts and brunches, and luncheon and dinner menus for every day of the year! Each menu features the abundant produce of the season.

The book is in Very Good condition with only a previous owner's name handwritten inside the front.


Circa: 1980
Condition: Very Good
Type: Hardbound
Publisher: Farm Journal Inc.
Author: Elise W. Manning
Pages: 408
ISBN: 0525931163  

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Click here to enlarge image and see more about item 10618: Mrs. Beeton's Favorite Recipes: Classic Dishes Using Modern Ingredients

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10618

Mrs. Beeton's Favorite Recipes: Classic Dishes Using Modern Ingredients

Edited by Maggie Black, Mrs. Beeton's Favorite Recipes features page-after-page of time-tested favorites, covering the gamut from soups and hors d'oeuvres through beautifully sauced fish dishes, crown roasts and meat pies -- chicken and duck -- all the way to old-fashioned puddings, custards and charlottes.

All the classic dishes are brought up to date using modern ingredients and suitable quantities for today's smaller families. You'll find recipes for dishes as varied as Pigeon Pie, Rabbit Fricassee, Boiled Pickled Bacon and Lamb's Heart Casserole.

But you'll also find some wonderful apple pie, French Onion Soup and Christmas pudding! It's a wonderful old-fashioned book!

The book is in Very Good condition with only light edge/corner wear and a few scuffs on covers. A previous owner's name is handwritten in the front.


Circa: 1972
Condition: Very Good
Type: Softcover
Publisher: Bobbs-Merrill
Author: Maggie Black (Editor)
Pages: 122
ISBN: 0672523205  

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Click here to enlarge image and see more about item 10224: Parade Cook Book of 150 Favorite Recipes

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10224

Parade Cook Book of 150 Favorite Recipes
Cookbook compiled for readers by food editors of Sunday newspaper supplement, featuring the readers' preferences. Each was kept simple and built around ingredients most homemakers kept readily available in their kitchens.

Includes numerous main dishes, salads, breads, and desserts with black/white photos of finished product.

The book is in Very Good condition with light edge/corner wear and some light soil on covers.

Circa: 1953
Condition: Good
Type: Softcover
Publisher: Parade Publications
Author: Beth Merriman
Pages: 108  

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Click here to enlarge image and see more about item 10344: Farm Journal's Cooking and Entertaining: Heirloom Recipes

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10344

Farm Journal's Cooking and Entertaining: Heirloom Recipes

This 1983 hardbound edition features heirloom recipes for all occasions from America's great rural tradition. The best of American cooking with all its international influences, as well as special menus and recipes for easy country-style entertaining.

The first section of Farm Journal's Cooking and Entertaining in America explores the origins of American cuisine, from the foods the Indians introduced to the Pilgrims to the various ethnic influences of American immigrants.

The second part gives 100 menus and 300 recipes for entertaining in a casual, country-style way.

This cookbook was previously published as two volumes; now it's all here in one big book!

The book is in Very Good condition with no apparent defects, inside or out! The dust jacket is Very Good overall, with only a tear at top of spine. . A previous owner's name is handwritten inside the front.


Circa: 1983
Condition: Very Good
Type: Hardbound
Publisher: Greenwich House
Author: Editors of Farm Journal Magazine
Pages: 596
ISBN: 0517414651  

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Click here to enlarge image and see more about item 10107: Country Inns of America Cookbook

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10107

Country Inns of America Cookbook

A treasured collection of 240 recipes for Brunches, Buffets, Dinners, Soups, Vegetables, Breads and Desserts from America's leading inns make up this comprehensive guide to country inn cooking. Plus, endless serving suggestions and helpful tips from the chefs themselves are featured.

The book is in As New condition with no apparent defects, inside or out! The dust jacket is Good overall, with some edge/corner wear. A previous owner's name is handwritten inside the front.

Circa: 1982
Condition: Very Good
Type: Hardbound
Publisher: Holt, Rinehart & Winston
Author: Robert R. Reid (Editor)
Edition: 1
Pages: 180
ISBN: 0030621747  

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