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Your Price: $ 7.00
Item Number: CB038
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Circa: 1955
Condition: Very Good
Size: 9" x 6"
Type: Softcover
Country of Origin: United States
Publisher: General Foods Corp. White Plains, NY
Pages: 28
Album of Desserts
For Greater Variety, Lower Costs...Higher Profits
General Foods Institutional Products Division 1955
There are many vintage Jello cook booklets, but this is one I have never seen before. It was produced for restaurants and institutions. Some of these recipes are simply ideas on how to combine and display attractive Jello and pudding desserts. Some recipes would feed a crowd, such as 32 portions at 1/2 cup each. Other recipes are the same as cooking for the family such as cakes and pies. Interesting and useful Jello cook booklet.
CONDITION: Very good with clean pages and cover, tightly bound. |
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