Size: 5-1/2 x 9 inches
Country of Origin: United States
Publisher: Knox Gelatin
Author: Mrs. Charles B. Knox
Food Economy Recipes for left-overs and Plain Desserts - Knox Gelatine
Mrs. Charles B. Knox
Written almost thirty years after the founding of the Knox Sparkling Gelatine factory in 1908, according to the introduction of this book. Recipes for
Stapled booklet, 5-1/2 x 9 inches, 31 pages.
Booklet has been folded in half, stressed at the spine, and is hard to open to full height. Paper has darkened. There is a stain at the top front and bottom back of the pages.
Under 13 oz. First Class (2-3 days)