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Your Price: $ 75.00
Item Number: CIG105
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Very early Book entitled How to Brew Good Beer: A Complete Guide to The Art of Brewing Ale, Bitter Ale, Table Ale, Brown Stout, Porter and Table Beer to which are added Practical Instructions for Making Malt by John Pitt 2nd Ed. London Longman, Green, Longman, Roberts & Green 1864. Total of 148 pages. Mostly literature with a few diagrams of Brew House ground plans. Measures about 4 1/4 x7". Book is solid and intact, however, there's pages with chipping, tattering, tears etc along the outside edges. There is some inside spine seperation as well. Despite the above mentioned a very interesting Book that would make a great addition to one's collection. Buyer to pay shipping and insurance. Insurance will be required and will be based on it's ending value. It will be add to the invoice prior to it being sent to you.
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