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Your Price: $ 4.95
Item Number: 10652
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Circa: 1981
Condition: Very Good
Type: Hardbound
Publisher: Hearst Books
Author: John Mack Carter
Edition: 1
Pages: 231
ISBN: 0878510656
Every year more than 500 new recipes appear in the pages of Good Housekeeping magazine. Each has been created and tested in the kitchens of the Good Housekeeping Institute and many are served in the famed dining room of the Institute in New York City.
This 23a-page hardbound book, Good Housekeeping's Recipes for 1981, gathers together all the recipes from 1981 issues, arranged for convenience into general food categories and with helpful information on how to use them. It's a special collection for knowledgeable and discerning cooks everywhere!
The book is in Very Good condition with only some light spots on the page edges to keep it from As New condition. The dust jacket, too, is Very Good. A previous owner's name is handwritten inside the front.
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