LION BRAND^® KITCHEN COTTON
Scrubber

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click here for the pattern for the scrub mitt!

Skill Level:  Intermediate

SIZE: 22” L x 9” W

MATERIALS: LION BRAND Kitchen Cotton (Art. No. 760), 5 oz. balls: 1 ball Natural #98. One pair knitting needles size 6 OR SIZE NEEDED TO OBTAIN GAUGE. Crochet hook size G.

GAUGE: 13 sts = 4"

PATTERN STITCH
Row 1: K each st wrapping yarn around needle 2 times.
Row 2: K each st dropping extra wraps.
Rep Rows 1 and 2 for pat st.

SCRUBBER: With size 6 knitting needles, cast on 26 sts.
Work in k 1, p 1 rib for 8 rows.
Picot Hem: K 1, (yo, k2tog) across row, end k 1. Work in k 1, p 1 rib for 8 rows. Work in pat st until 15" from beg. Work in k 1, p 1 rib for 8 rows. Picot Hem: K 1, (yo, k2tog) across row, end k 1. Work in k 1, p 1 rib for 8 rows. Bind off.

Handles (make 2):With size 6 knitting needles, cast on
24 sts. Work in k 1, p 1 rib for 6 rows. Picot Hem: K 1, (yo, k2tog) across row, end k 1. Work in k 1, p 1 rib for 6 rows. Bind off.

FINISHING: Fold handle in half and sew the cast-on sts to bound-off sts (inner edge of handle). Sew each handle invisibly to the beg and end of the ribbings at each end of Scrubber.Shell Edging: With RS facing, join yarn with sl st, leaving handle free and with crochet hook work 18 shells evenly spaced across each long edge as foll: Sc in st below rib, *ch 2, 2 dc in same sp, skip 1 row, sc in next sp; rep from * across, end sc in last st on row. Fasten off.

Every effort has been made to have the knitting and crochet instructions accurate and complete. We cannot be responsible for variance of individual knitters and crocheters, human errors, or typographical mistakes.

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