The skill required to make each piece of Aycockware is apparent in the shimmering beauty of the handles - the fine cutting edge of every blade - the gleaming beauty of the solid chrome steel and the delicate balance which makes any piece easy to use and a joy to own for years to come.
Such craftsmanship does not increase the price of Aycockware, but it does increase the value in beauty, long life and practical utility.
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Marty Aycock hand forging a steak knife blade 1937
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