Item # |
Description |
Price |
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BNCP162
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250 Refrigerator Desserts
Culinary Arts Institute, 1949, 48 pages, very good condition.
Circa: 1949
Publisher: Culinary Arts Institute
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BNCP311
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Kraft Miniature Marshmallows: Recipes for Cooking
Salads-Desserts, no date, 10 pages, small stain on covers.
Publisher: Kraft
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PDG16
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Vintage MY T FINE Chocolate Flavor Dessert Recipes
1939, fold out, very nice.
Circa: 1939
Publisher: Chocolate
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PDG25
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Glorious, Sugar Frosted Candies
Fancy but, Easy-to-Make Pies, 15 Prize-Winning Gel-Cookery Recipes! Knox Gelatine, very good
Publisher: Knox
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PDG31
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Hershey's Syrup Recipes 1938
18 recipes icings, beverages, sauces, cakes/pies, candies, ice creams and brownies, 14 pages, very good
Circa: 1938
Publisher: Hershey's Syrup
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PDG32
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Hershey's Syrup Recipes 1940
18 recipes icings, beverages, sauces, cakes/pies, candies, ice creams and brownies, 14 pages, very good
Circa: 1940
Publisher: Hershey's Syrup
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PDG33
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Hershey's Baking Chocolate Recipes 1941
Fold out, 12 recipes, very light wear
Circa: 1941
Publisher: Hershey's Baking Chocolate
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PDG34
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11 Famous Recipes Hershey Cocoa Mix & Syrup
1960, Fold out, very good
Circa: 1960
Publisher: Hershey's Baking Chocolate
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PDG35
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11 Famous Recipes Hershey Cocoa
1960, Fold out, very good
Circa: 1960
Publisher: Hershey's Baking Chocolate
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PDG42
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Jell-o Ice Cream Powder Brochure - Recipes
very good, beautiful picture of strawberries on back
Publisher: Jello
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PDG44
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Jell-o Ice Cream Powder Brochure Ad
Very good, recipes insidde
Publisher: Jello
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PDG53
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Jell-o Ice Cream Powder Brochure Ad
many scoops of ice cream very good recipes inside
Publisher: Jello
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PDG54
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Delicious Desserts and Candies
1921, Dr.Price's Vanilla Extract, color pictures, very good
Circa: 1921
Publisher: Dr.Price's Vanilla Extract
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BNCP175
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250 Delectable Dessert Recipes
Culinary Arts Institute, 1949, 48 pages, very good condition.
Circa: 1949
Publisher: Culinary Arts Institute
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PDG55
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Chocolate Recipes from Ghirardelli Square
Includes the history of chocolate, color pictures, fold out, very good
Circa: 1969
Publisher: Ghirardelli
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PDG56
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Chocolate & Cocoa Recipes Made with Ambrosia Chocolate
very good
Publisher: Ambrosia Chocolate
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PDG57
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Eline's Chocolate & Cocoa Recipes Rare
very little wear, beautiful color pictures
Publisher: Eline's Chocolate and Cocoa
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PDG58
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Milk Made Candies
16 pages, very good
Circa: 1951
Publisher: Evaporated Milk
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PDG59
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20 New Ways to Serve sherbet the Great Refresher
booklet, lots of black & white photos, very good
Publisher: Sherbet
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PDG61
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Caramel Confections
brochure-booklet, 12 pages, very nice
Circa: 1950s
Publisher: Kraft Caramels
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PDG62
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A Book of 150 Recipes Prepared with Campfire, the Origi
the Original Food Marshmallows, pretty color pictures, back cover small nibble on bottomless 2 pages tiny size followed by back cover, none interfere with writing
Circa: 1920s
Publisher: Campfire Marshmallows
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PDG64
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Old Fashioned Candy & Deep Frying Recipes
26 pages, very good
Publisher: Chaney
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PDG65
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Marshmallows Make it Fun Confection Connection
31 pages, very good, make animals, flowers, objects, holiday items, a castle and more, loads of color pictures
Circa: 1979
Publisher: Kraft Marshmallows
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PDG66
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How to Make Delicious Rennet Custards & Smooth Ice
Cream, Junkett Folks, very good, 26 pages
Circa: 1938
Publisher: Junkett
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PDG67
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150 New Ways to Serve Ice Cream
Sue Moody, 64 pages, color pictures through out, light wear to cover
Circa: 1936
Publisher: Sealtest
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