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BG14
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The Berry Cookbook
Kyle D. Fulwiler, 106 pages, 1981, very good
Publisher: Berries
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BG2O
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101 Apple Recipes
96 pages, very good, Carole Eberly
Circa: 1994
Publisher: Eberly
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BG9
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Nuts a Cookbook
Author is Ford Rogers, Softcover, 1993, 9 1/2" x 10", brand new, 120 pages, loads of color photos
Publisher: Nut
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BNCS10
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A Gourmet's Guide To Mushrooms and Truffles
Jacqui Hurst, HP Books, 1991, 120 pages, every page of recipes has a beautiful photograph of the different dishes and in the first 63 pages the mushrooms and truffles are identified, how ti collect, store prepare and cook. Good enough to use as a field guide. Very good condition.
Publisher: Mushrooms
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BNCS61
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Creative Low-Calorie Cooking
Family Circle Special. More than 300 recipes. 1973, 168 pages, very good condition.
Publisher: Family Circle
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BNM23
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The Rotation Diet & The Rice Diet Report
Martin Katahn, Ph. D. 260 pages, 1986. Judy Moscovitz, 209 pages, 1986. Both paperback & good. Selling together.
Publisher: Medical
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BSS1
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Salads from Beginning to Endive
by Kraft Kitchens, 160 pages, 1980, recipe writen on inside cover, nice and clean.
Publisher: Salad
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BSS2
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Recipes from an English Country Garden
1998, Paperback, from Wedgwood, inspired by their Sarah's Garden china pattern. Illustrated with beautiful hand-drawn fruit and flower designs from the Wedgwood archives. Very good.
Publisher: Wedgwood
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BSS3
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Vegetarian: The Best-Ever Recipe Collection
Linda Fraser, Softcover, 2001, 256 pages, loads of color pictures, very good, large
Publisher: Vegetarian
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BSS4
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Vintage Calorie Slim Recipes
Pillsbury Publications, 64 pages,
Publisher: Calorie
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BSS6
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101 Favorite Wild Rice Recipes
76 pages, very good,
Circa: 1988
Publisher: Wild Rice
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BSS7
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Cooking With Strawberries
by Virginia Clark (Author), 112 pages, very good
Circa: 1994
Publisher: Strawberries
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BSS8
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Good Cooks Use Herbs
by Mary A. Collin, 96 pages, very light wear to cover
Circa: 1957
Publisher: Herbs
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BSS9
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The Farm Vegetarian Cookbook
by Stephen, over 100 delicious vegetarian recipes, 129 pages, paper punch hole top corner of cover gtherwise very good, nice pictures and illustrations
Circa: 1973
Publisher: Vegetarian Cookbook
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BSS10
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Complete Guide to Home Canning, Preserving & Freezing
214 pages, very good
Circa: 1973
Publisher: U. S. Department of Agriculture
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BSS11
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The Peach Sampler
spiral, very good, 197 pages
Circa: 1983
Publisher: Peach
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BSS12
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Creative Soups and Salads
Pappas, Lou Seibert, 191 pages, very good
Circa: 1983
Publisher: Nitty Gritty Productions
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BSS13
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Microwave Dried Fruit and Other Fruit Delicacies
by Isabel Webb, 95 pages, cover has a crease, very good
Circa: 1992
Publisher: Microwave Dried Fruit
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BSS14
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Do You Really Want to Lose Weight? Then Here's the Knox
Eat and Reduce Plan, very good, 53 pages
Circa: 1961
Publisher: Knox Gelatine
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BSS15
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Apple Cookbook (Country Kitchen Collection)
very good, 32 pages
Publisher: Apple
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BSS16
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The Cook Book of Glorious Eating for Weight Watchers
96 pages, very nice
Circa: 1961
Publisher: Weight Watchers
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BSS17
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Betty Crocker Picture Cookbook Fruit Desserts
64 pages, very nice
Circa: 1982
Publisher: Betty Crocker
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BSS18
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Salads and Entrees
48 pages, very good
Publisher: General Foods
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BSS19
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Say Yes To Fresh
fruits & veg. 96 pages, tiny tear to front cover
Circa: 1986
Publisher: Fruit
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BSS20
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Exoyic Fruit Cookbook
32 pages, very good, 1968
Circa: 1968
Publisher: Fruit
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