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  • Gourmet International Barbecue - Hc - 1st Ed - 1971

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Excellent condition, First Edition, First Printing HC book covering all aspects of Charcoal, Gas and Hibachi cooking. From the Tested Recipes Publishers...you've got your sausage, pork, ham, seafood.. it's all here plus loads of tips, available accessories. This volume is in almost unused condition..spotless on the inside.

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